Signature Cafe & Catering Service List

Dinner Menu

• Palate Starters

  Gluten Free option will be served with gluten free crackers instead of bread

  • Tonight's Featured Flatbread

    $12.00

  • Artichoke Gruyere Gratin**

    housemade flatbread and fresh veggie

    $11.00

  • Crab Cake with Red Pepper Aioli*

    $13.00

  • Fig Compote Stuffed Baked Brie**

    served with toast points

    $11.00

  • Market Cheese and Olives Tapas**

    $13.00

  • Tonight Featured Hummus**

    housemade flatbread and fresh veggie

    $10.00

  • Chef's Choice**

    $10.00

• Middle-Courses

  • Mixed Greens**

    Red Wine Vinaigrette, Kalamata olives, red peppers, feta cheese

    For 1	$7.00
    For 2	$12.00

  • Spinach Salad**

    Red Onion, Balsamic, dried Cranberries, Candied Pecan, Gruyere cheese

    For 1	$7.00
    For 2	$12.00

  • Chef's Choice Salad**

    For 1	$7.00
    For 2	$12.00

  • Signature 5 Onion Soup**

    Cup	$6.00
    Bowl	$8.00

  • Chef's Choice Soup

    Cup	$6.00
    Bowl	$8.00

• Entrees

  • Chef's Risotto**

    	$20.00
    With chicken breast	$23.00
    With Seared Scallop or Salmon	$27.00

  • Chef's Featured Pasta**

    allow extra time for preparation

    	$20.00
    With chicken breast	$23.00
    With Seared Scallop or Salmon	$27.00

  • Slow Roasted Duck Leg Confit**

    served with your choice of two sides

    $23.00

  • Pan Seared Scottish Atlantic Salmon**

    served with your choice of two sides

    $27.00

  • Seared Diver Scallop**

    served with your choice of two sides

    $27.00

  • Braised Cranberry Orange Chicken Breast**

    served with your choice of two sides

    $23.00

  • Boneless Pork Loin Chop with Dijon Cream Sauce**

    served with your choice of two sides

    $22.00

  • Signature House Made Pot Roast**

    served with your choice of two sides

    $24.00

  • Chef's Special

    served with your choice of two sides

    Market

  • Chef's Dining Experience

    served with your choice of two sides

    $33.00

• Side Choice

  • Garlic Mashed Potato

  • Roasted New Potato

  • Sweet Potato Fries

  • Roasted Carrots

  • Roasted Vegetable

  • Sauteed Greens

  • Tonight's Risotto

Lunch Menu

• Hot Features

  • Hot Beef

    Our slow cooked roast beef served with garlic mashed potatoes and gravy open face on ciabatta

    $11.00

  • Artichoke Gruyere Gratin

    Served with flatbread and vegetable dippers

    $10.00

  • Feature Flatbread

    $10.00

• Sandwiches

  Substitutes Sweet Potato Fries, Cup of Fruit, Cup of Soup, or Side Salad instead of Chips for $2

  • Chicken Sandwich

    Marinated pan seared chicken breast on a house made white or wheat roll with Gruyere cheese, greens and red onion jam. Served with chips

    $11.00

  • Crab Cake Sandwich

    Pan seared and baked crab cake on a house made wheat roll with red pepper aioli and greens. Served with chips

    $12.00

  • Portabella Sandwich

    Roasted Portabella mushroom cap on a house made white roll with provolone cheese, red pepper aioli and greens. Served with chips

    $12.00

  • Chicken Caesar Wraps

    Pan seared chicken with romaine, Parmesan cheese, Caesar dressing and wrapped in your choice of spinach or tomato tortilla. Served with chips

    $10.00

  • Duck Bacon BLT Wrap

    Duck bacon, leaf lettuce, diced tomatoes, basil aioli and wrapped in your choice of spinach or tomato tortilla. Served with chips

    $12.00

  • Sandwich Special

    Prices Varies

• Soup and salad

  Add a chicken breast to any salad for $3

  • Greek Salad with Hummus

    Mixed greens with Kalamata olives, feta cheese and red wine vinaigrette served with hummus and flat bread triangles

    $10.00

  • Caesar Salad

    Romaine, Parmesan cheese, Croutons and Caesar dressing

    $8.00

  • Daily Salad

    $8.00

  • Soup Cup and Small House Salad

    $8.00

  • Signature Five Onion Soup or Daily Soup

    Cup	$6.00
    Bowl	$8.00

Catering Menu

• Meat and Seafood Selections

  • Chicken Strips

    all natural chicken breast sliced into strips with house made barbecue sauce or summer salsa.

    per person

    $3.50

  • Lemon Shrimp

    shrimp sauteed in olive oil, lemon, and garlic and served room temperature.

    per person

    $4.50

  • Pork Ribs

    meaty and boneless with a sweet thai barbecue sauce.

    per person

    $4.00

  • Mini Crab Cakes

    served with roased red pepper aioli .

    per person

    $4.00

  • Beef Tenderloin

    seared and served with horseradish sauce and spicy mustard on the side.

    per person

    $6.00

  • Salad Nicoise with Seared Ahi Tuna

    per person

    $4.00

  • Ahi Tuna

    served with wasabi.

    per person

    $4.00

  • Smoked Salmon Platter

    served with accompaniments.

    $75.00

  • Imported Meat and Cheese Platter

    per person

    $4.00

  • Penne Pasta

    per person	$3.00
    per person With House Made Chicken Sausage	$3.50

• Vegetarian Selections

  • Artichoke Gratin

    baked artichoke hearts and gruyere served with gourmet crackers.

    per person

    $2.50

  • Asian Pear Salad

    with blue cheese and pecans

    per person

    $3.00

  • Mini Spinach Pies

    per person

    $3.00

  • Wild Mushroom Tartlets

    per person

    $3.50

  • Grilled Summer Vegetable Platter

    per person

    $3.50

  • Antipasti Platter

    per person

    $3.50

  • Caprese Kabobs

    mini tomatoes, fresh mozzarella cheese, and basil with balsamic drizzle.

    per person

    $3.00

  • Warm Goat Cheese

    local goat cheese, sun-dried tomatoes, and scallions served with gourmet crackers.

    per person

    $2.50

  • Asparagus and Mushroom Salad

    with fresh parmesan

• Dessert Selections

  • Dessert-Bar Assortment

    per dozen

    $11.00

  • House Made Cookies

    per dozen

    $9.00